Masterfully crafted broths, hand-pulled noodles, and the warmth of authentic Japanese hospitality. Welcome to the circle.

Each bowl is a labor of love, prepared with precision and passion.

Creamy, 18-hour slow-simmered pork bone broth.

Clear, savory soy-based broth with aged tare.

Rich fermented soybean paste with a chili kick.

Born from a passion for the street stalls of Fukuoka, we bring the authentic heart of Japanese ramen culture to your local community.
To provide a sanctuary where every bowl tells a story of heritage, craftsmanship, and unparalleled flavor.
To be recognized globally as the standard-bearers of authentic, artisanal ramen dining.
Uncompromising quality, respect for ingredients, and a deep-rooted commitment to our guests.




"The tonkotsu broth was unlike anything I have ever had. Deep, creamy, and perfectly seasoned. A true masterpiece."
"The atmosphere is serene and welcoming. It feels like stepping into a quiet corner of Kyoto. Highly recommended for ramen lovers."
"Exceptional service and even better food. The spicy miso ramen is a game changer for anyone who loves heat."
Follow our kitchen's daily magic
